Necessary cookies are absolutely essential for the website to function properly. So what were the pilgrims eating? Apparently the First Thanksgiving, a three-day harvest celebration, would have included things like venison, fowl and may have even included eel and lobster. For a bunch of salad recipes, which include spinach and cabbage, among other things, scroll down to "Section V: The best way of making all manner of Sallets" in this 1685 cookbook, "The ACCOMPLISHT COOK, or, The whole Art and Mystery of COOKERY, fitted for all Degrees and Qualities.". For many, the Thanksgiving meal must include sweet potatoes with marshmallows. Though it’s not likely that the remaining supplies would have been enough to feed the 50 Pilgrims and 90 Wampanoag who attended the first feast. Same with a selection of beans, which probably included modern varieties like kidney and pinto. Turkey is one of the only dishes that was served at the First Thanksgiving that we also eat at our modern Thanksgivings. Further, the Pilgrims brought basically nothing that would last the full first year from their landing until the autumn of 1621; a list of the Mayflower’s provisions yields little that might have been present at the feast. Today, Thanksgiving takes place over one decadent day — maybe two if you count Black Friday.But the original Pilgrims really went all out. The wild turkey, both then and now, was commonly eaten in New England, but dispatches from Pilgrims indicate that it probably wasn’t the only, or even the primary, bird to be eaten at the first Thanksgiving. "“They were drying shellfish and smoking other sorts of fish,” she added.) This 1670 spinach Florentine recipe includes candied orange and cinnamon. The turkey may take center stage, but Thanksgiving wouldn't be complete without its supporting cast of sides. Many of the dishes in a traditional American Thanksgiving dinner are made from ingredients native to the Americas, including turkey, potatoes, yams, pumpkin and cranberries. It hasn't, though: Turkey didn't become a staple of the holiday until the mid 19th century. You also have the option to opt-out of these cookies. Looking for a lighter Thanksgiving dinner? Turkey is a staple of Thanksgiving dinner because we know for sure that it was enjoyed during the famous three-day festivities of 1621. All Rights Reserved. But we've condensed our collection of recipes to eight essential … As for fruits, historians aren’t really sure. No yams (definitely not with with marshmallows). I use fresh green beans and add a dash of soy sauce." Thanksgiving is a holiday that’s celebrated in the United States on the fourth Thursday of November every year. The fowl options may have even included swan. Common preparations at the time, as attested to by Bradford, was typically hand-ground and then stewed to make a porridge. Immigrants Feed America t-shirts are back – find them at the Modern Farmers Market, If you told me there was a jerky snack made out of kelp - yes,... (more), It can keep up to 50 cans chilled for up to 36 hours and collapses... (more). Foods traditionally served at Thanksgiving include roasted turkey, stuffing, mashed potatoes with gravy, sweet potatoes, cranberry sauce, sweet corn, various autumn vegetables (mainly various kinds of squashes but also Brussels sprouts), and pumpkin pie. Sweet potatoes originate in the Caribbean and, like white potatoes, they had not yet arrived in North America in 1621. Your Thanksgiving dinner may look even less like "the First Thanksgiving," shared by the pilgrims and Wampanoag at Plymouth Colony in 1621, than you may have guessed. Additionally, some staples had yet to arrive from wherever they were originally found: potatoes from South America, sweet potatoes from the Caribbean, white flour from all over the Old World. Learn how your comment data is processed. Another common Thanksgiving food is the sweet potato casserole. There is even one story where the original intent was to hunt for turkey, and all the Pilgrims wound up bagging was a bunch of crows instead. Actually, the first feast in 1621 wasn’t really one of giving thanks, but rather a normal harvest holiday; it wasn’t until 1623 that the moral tone of Thanksgiving began to take shape. If you want a more 2017-friendly eel recipe, check out this Japanese-style eel and rice bowl. The first Thanksgiving was celebrated in 1621 by the Pilgrims, who arranged the feast as a gesture of thanks for a bountiful harvest, following a brutal winter that claimed many lives. Sweet Potato Casserole Vocabulary It is mandatory to procure user consent prior to running these cookies on your website. This swan pudding recipe from 1615 (scroll down to "A Swanne or Goose Pudding") includes oatmeal, coriander, and rose water. Sign up for your Modern Farmer Weekly Newsletter. Jerusalem artichokes (sometimes known as sunchokes), the root of the sunflower plant, are likely to have made an appearance. Running these cookies will be stored in your browser only with your consent:! Know for sure that it was enjoyed during the famous three-day festivities of 1621 wise of. A more 2017-friendly eel recipe, check out this Japanese-style eel and bowl! Only includes cookies that ensures basic functionalities and security features of the 1800s list first, personal thoughts and actual... Each product we feature has been independently selected and reviewed by our editorial team consent prior to running cookies! 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