Enjoy Grandma's favorite fried donut recipes. The batter is thick, so I find it easiest to fill a piping bag or ziploc bag with the batter to pipe it into the pans. âDusty, U.S.A. PRIVACY POLICY | Site Policies | Powered by SBI | Contact Us. Set aside. They always go good with a morning coffee! I did use a different glaze recipe to make it easy on me and it worked perfect! Delicious! These chocolate glazed donuts are made from a thick chocolate cake batter. These were delicious and easy. I used a few substitutes and it still turned out great! Wishing all our American friends a Happy Thanksgiving! Each pan bakes for 9-10 minutes, or until a toothpick comes out clean. In a large mixing bowl, whisk together the flour, sugar, baking powder, cinnamon and salt to … more tips. The lard or oil gets very hot, and you don't want them to get splashed and burned. These are SOOOOOO delicious! Can this recipe also be made eggless ? You can simply melt the ingredients, in intervals, in a microwave or use a double boiler. 2 tsp homemade pure vanilla extract. Thanks so much! Moist and fluffy donuts that are baked, not fried, and full of chocolate. I ended up with 10 donuts from my batch and had to cook for about 12 minutes. I AM EXCITED YOU ARE VIEWING JETT’S OLD-FASHIONED CHOCOLATE CAKE DOUGHNUT RECIPE AND WOULD LOVE TO SEE HOW IT TURNS OUT SHOULD YOU DECIDE TO MAKE IT! Get the Old-Fashioned Sour Cream Doughnuts recipe from Handle The Heat. Easy to make too. To start, you will need a donut pan. Oh my word, you guys. Old Fashioned Chocolate Cake Donuts are my favorite donuts of all time. In a large measuring cup or medium-sized mixing bowl, … For the Donuts: 260 g Granulated sugar 1 ¼ cups + 2 heaping tablespoons 42 g butter room temperature (3 tablespoons) 90 g egg The doughnut batter was jut as you described and the taste was very chocolatey. This old fashioned donut recipe creates cake donuts that are crispy on the outside and give way to a perfectly soft and cakey center, making these an amazing breakfast treat! That's why donuts have holes! These Old-Fashioned Sour Cream Doughnuts are just like the old-fashioned cake doughnuts from the bakery. The batter is more like a cake batter so it won’t be possible to cut out shapes. I went online in search of a baked chocolate sour cream donut and couldn’t find any so I took my sisters vanilla baked sour cream donuts and altered her recipe. Seriously folks, there are numerous theories and legends, but it is believed by many food historians that donuts first appeared in Germany and Holland as cooks dropped leftover bits of dough into boiling oil or fat, which they called olie koeken (oily cakes) or oliebollen (fat balls). I love the fun shape of donuts and the colorful sprinkles or creamy glaze that covers the top. How happy all the world would be, With a cookie bush and a doughnut tree. Any longer and the donuts lose their moist texture, but trust me these donuts won’t last longer than a day on your kitchen counter. Same great texture – Even though these donuts are baked and there is no yeast in the recipe, the texture is slightly chewy and the outside is still crispy like a traditional donut. The … Great recipe! The Canteens offered a safe place for American soldiers stationed in France and Germany to read, write letters home, and relax between battles. In the bowl of a stand mixer, beat together the butter and sugar until sandy with a paddle attachment. Sweet. Is it okay to use Greek yogurt? vegetable oil for frying, approximately 1 quart. Cake doughnuts get their leavening action from baking powder instead of yeast, and Nick spent months creating a recipe for making donut shop–caliber old-fashioneds at home. Make a variety of delicious donuts including old fashioned buttermilk, potato, and whole wheat flavors. 1/3 cup homemade unsalted butter. BE SURE TO USE THE HASHTAG ON SOCIAL MEDIA! Once you’ve made these chocolate glazed donuts you won’t need to make any other donut runs for breakfast. You begin by whisking together the dry and wet ingredients separately, like any basic cake batter recipe, then mix the two mixture together. Cool completely before glazing with the chocolate glaze. She used a ring-shaped cookie cutter to cut them, but sometimes she cut the dough into other cookie shapes for me as well. Add one more cup of flour and beat well. And while they do take some time to prepare and deep fry, all that's forgotten once you experience the amazing homemade taste. You can always substitute your favorite cooking oil for the lard if you prefer. 2 cups homemade powdered sugar. Cut a corner off the bottom of the bag and pipe the batter into each donut cup. FTC Disclosure: As an Amazon Associate, I Earn From Qualifying Purchases.Homemade-Dessert-Recipes.com Does Not Sell Any Personal Information. Make Mom's favorite cupcake recipe from scratch and proudly serve deliciously moist cupcakes to your friends and family. Read More, Love your Old Fashioned Desserts Newsletter. Get Grandma's old fashioned Christmas candy recipes and surprise your family with delicious homemade Christmas Candy Bars, French Creams, Truffles, and Fudge. Also, European bakers made small cakes called jumbles that often had a hole in the middle, and it is only natural that some would make their dough-knots with a hole in the middle too. As a chocolate lover, anything that has chocolate two different ways is guaranteed to cure my chocolate cravings. Copyright © 2004-2021 by Don BellAll Rights Reserved Worldwide, Grandma's Homemade Dessert Recipes & Nostalgia, Fried Donuts are So Delicious and So Easy to Make, Oh weary mothers, rolling dough â Don't you wish that food would grow? Why, of course you can! The donuts were fluffy & light, more like a cupcake than a cake. This recipe made 7 doughnuts with about 15 doughnut holes. YUMMY! https://www.dietdoctor.com/recipes/old-fashioned-keto-cake-donuts http://chfstps.co/1ZYyhyHYou’re passionate about cooking. Bake for 9–10 minutes or until a toothpick inserted into the center of the donuts comes out clean. #JETTSKITCHEN. Totally worth the wait!!! You just mix and bake. Cake-style donut – An old-fashioned donut is a cake donut so there is no yeast in the recipe, which means no kneading or proofing. I have an obsession with recreating my favorite chocolate desserts and making them the BEST: chocolate ice cream, hot chocolate, death by chocolate cupcakes, quadruple chocolate … Dip the tops of the donuts into the chocolate glaze, and place on a cooling rack to set. As an Amazon Associate, I Earn From Qualifying Purchases. âSharon, USA. In a small bowl, add the yeast to the warm … No donut is complete without a frosted top! Some Dutch bakers shaped their oily cakes into fancy knots (dough-knots) and rolled them in sugar after frying. These donuts are ridiculous…ridiculously amazing! You can easily do this by cutting a corner off the bottom of the bag and squeezing softly to fill the pans ¾ of the way full. Homemade donuts are easier to make than you think—you probably have all of the donut ingredients on hand already, from sweet vanilla to powdered … Make the donuts: Whisk together the flour, cocoa powder, baking powder, baking soda, and salt in a large bowl. Hi I was just wondering do I need to use the yogurt? Whisk milk, egg, butter, oil, and 2 teaspoons vanilla extract together in a small bowl. Make the chocolate glaze: Melt the chocolate, heavy cream, and butter gently in the microwave (in 30-second intervals, stirring in between) or a double boiler until smooth. It might not be the exact same result, but yes, it would work with a donut maker. I don’t have the pan for this, can I use a donut maker and get the same results? I doubled the recipe and ended up with 24 donuts, i guess i have a smaller donut pan, Hubby said i need now to learn how to make jelly filled donuts but to keep making these too!!! Hi. Making old fashioned donuts at home is fairly simple! Also make homemade funnel cakes, crullers, and chocolate eclairs. Had to. Glaze. Wow it’s beautiful and delicious. Everyone wants to help when you make them, but watch out for the little ones when they are around the deep fryer. Old Fashioned Baked Chocolate Sour Cream Donuts. Dip the bottom side of the doughnut in the glaze (I personally like to use the bottom side as the top for these doughnuts because the texture is much more reminiscent of an old-fashioned doughnut than the smooth top that comes out … These chocolate glazed donuts are baked instead of fried, giving them a moist, cake-like texture and are a healthier alternative to a classic fried donut. Full of chocolate, these chocolate glazed donuts are for true chocolate lovers like myself! Simple. Kids love them, so they are a wonderful healthier alternative for their donut cravings. Now, you can enjoy making them for your family. There are two kinds of chocolate in this chocolate donut recipe: cocoa powder for the batter, and bittersweet chocolate for the glaze. Get Grandma's best fried donut recipes and make a variety of tasty donuts including buttermilk, potato, and whole wheat. queen , but really, the title goes to my grandma. The recipe makes a thick cake-like batter, and not dough. Can't make amazing Old Fashioned donuts at home? A definite “make again” recipe. I substituted a glaze I use for chocolate Bundt cake, made with butter, cocoa , powdered sugar and vanilla. I just made this & they turned out AMAZINGGGG!!! Yes it should work, or you can use sour cream. Other Recipes You May Like: These chocolate frosted donuts get covered in a rich chocolate glaze made with bittersweet chocolate and butter. On a cold winter's evening, Mom would sometimes select one of the old fashioned donut recipes from her recipe box, heat some lard on the kitchen stove, and deep fry a big batch of donuts. What is the purpose of yogurt/sour cream here? While the doughnuts are cooling, make the glaze: whisk together the powdered sugar, 1 1/2 Tbsp vanilla extract, and milk until smooth. Most pans only have 6 molds in them so I recommend buying two pans. Since they are baked, the donuts are best enjoyed the same day or can be kept for up to 3 days in the refrigerator. All Rights Reserved. Line a rimmed baking sheet with parchment paper and liberally dust with flour (about 1/3 cup). Your Grandma's dessert recipes add greatly to those memories, and I wanted to tell you that your efforts here are very special indeed. How to View Vintage 3D Photos: The double image is an old time stereoscopic photograph. Do t have a donut pan handy! In … I will definitely be making these again. Sift together the cake … For frosted doughnuts, see our three easy doughnut glazes. Paired with a glass of milk, these can be a sweet breakfast treat or a nice afternoon snack. What kind of yogurt do you use for this recipe? This website is extraordinary to people my age who remember their pasts fondly and miss all those who have gone before. However, the lard (fat) does lend its distinctive old time flavor and crispness to the donuts. These are better than Krispy Kreme’s chocolate cake donuts, and they are better than Dunkin Donuts. In the European towns, French and German women could often be hired to fry doughnuts by the thousands as American soldiers became known as Doughboys because of their passionate demand for fried donuts. The batter will be thick. Any substitute for egg??? Enjoy Grandma's favorite fried donut recipes. So easy to make and so yummy to eat. Donuts are best eaten the same day or keep them for up to 3 days in the refrigerator. Next, combine the butter and sugar. Super simple to make – I used a silicone pan and swapped high cocoa chocolate for the icing. âAnon, Y-Girls Making Donuts at Montabaur on the Rhine, circa 1914-18 (Source: Library of Congress Prints and Photographs Division Washington, D.C. LC-DIG-stereo-1s04260). Can I have a taste of it. 5 cups flour. Add in the egg yolks one at a time and mix until light. 4 TBS hot water. If the shape is too large, the centers will end up being doughy. Dip the top of each donut into the chocolate glaze and place on a cooling rack to set. Hi! Homemade donuts are delicious to eat on any occasion. For the doughnuts: 2 cups (226 grams) cake flour 1/2 cup (40 grams) cocoa powder 1 1/2 teaspoons baking powder 1 teaspoon fine salt 3/4 teaspoon ground nutmeg 1/2 … Add milk, yogurt, melted butter and vanilla extract, and whisk until combined. Can I cut out the cut out the donut shapes and bake? I’m not a baker at all but these are incredibly easy to make and glaze! Donuts are one of my favorite desserts. They puffed up so nicely in the oven, they have a perfect chocolate taste without being too sweet, and they just look perfect, which isn’t necessary but a nice bonus. yum i made 8 of these and i ate them all so good. … Join me in my kitchen, where we’ll be making simple and classic desserts, and eating way more food than we probably should. Thanks. Add 3 cups of the flour, beating until blended. Hi, do you think, I could substitute the flour for,almond flour, Hi. Be careful not to heat the chocolate too much. I know that I gave myself the title of donut (doughnut?) Then add the egg yolks, and mix it really well. Turned out great and very yummy. Sorry Chandni, but I have no experience baking with egg substitutes. Hundreds of young women volunteered to staff YMCA Canteens in Europe during World War I. These are similar to muffin pans but have a hole in the middle to give you that fun donut shape. Soon, fried donut recipes became sought after as people sought to duplicate the tasty treat in their own kitchens. So these donuts are really easy and they turned out really moist. How long does it take to cool completely before glazing? I just briefly want to say thanks for publishing such a warm, cozy site that just feels like, well, home. I look forward to each issue. It can be viewed by leaning close and staring through the images while slightly crossing the eyes until the two images converge to form one 3D picture in the center. Allow to cool for 5 minutes in pan, then remove donuts from pan and transfer to a wire rack. You can even shake some sprinkles on top for a colorful finish. Donut holes: One of the best parts of making donuts is the cute little donut holes.Fry them in the same manner as the regular donuts just cut down the fry time by about half. These will definitely be served at our next brunch!!! These easy chocolate cake donuts are a healthier alternative to a classic treat. Topping: You can top these delicious donuts with cinnamon-sugar mixture, glaze, powdered sugar, frosting and more.. A simple glaze recipe includes: 3 tbsp melted butter, 1 … Well, believe it or not, the Bible's Old Testament records in Leviticus 7:12 that the priest offered with the sacrifice of thanksgiving, "cakes mingled with oil, of fine flour, fried" â donuts? Of All Time. The first, and arguably hardest, step to making this must-try casserole is to find leftover, day-old doughnuts.If you don't know what a "leftover" or "day-old" doughnut is, it's one that you had to hide from yourself in your car overnight in order to make this delicious doughnut casserole recipe. … They’re kind of crunchy and cracked on the outside, making those nooks just purrrrrfect for soaking up the thick, shiny, crackled glaze. The hole is practical in that it permits the jumbles and donuts to cook uniformly in the hot oil without having a semi-cooked, doughy center. Covered in a thick chocolate glaze, these are perfect for any chocoholic who wants a chocolate version of this classic treat. Copyright 2020 - Pretty. Will the glaze turn out ok if I use milk chocolate instead of bittersweet? For sugar-coated doughnuts, shake doughnuts in a plastic bag with about 1/2 cup (57g) non-melting topping sugar (for best results), or confectioners' sugar. In a separate bowl, whisk the flour with the ginger and baking powder. In a large bowl, whisk together flour, cocoa powder, salt, and baking powder and set aside. Stir into … Make your holiday weekend celebrations extra special this year with Grandma's old fashioned desserts and treats! Can’t wait to try these! âMaureen, Canada, Bless the LORD, O my soul, And forget not all His benefits: Who forgives all your iniquities, Who heals all your diseases... âPsalm 103:2-3. Plus funnel cakes, crullers, and eclairs. Delicious and so easy to make! Fill donut cavities with batter ¾ way full using a spoon or a piping bag (much easier). Have fun making wholesome desserts with the delicious homemade taste you remember so fondly from childhood. We completely dunk the doughnuts in that glaze in the recipe… (85g) semi-sweet chocolate or chocolate chips. Grease a donut pan with oil or butter. Sprinkle the glazed doughnuts with toasted coconut or … Did you ever wonder where the first donuts originated? Here in the ChefSteps kitchen, Development Chef Nick Gavin gets all kinds of nostalgic for the most famous of cake doughnuts, the old-fashioned. Be sure to grease the pan well as the batter can easily stick to the pan. It was so much fun watching the rings of dough bobbing around in the boiling lard while they were frying, and the warm, crispy donuts tasted so good when done. Set aside. Almost any simple shape can be used for donuts as long as it's small enough to enable proper frying overall. Bake for 9–10 minutes or until a toothpick inserted into the center of the donuts comes out clean. Pour … Some people find this method easier to do than others, but it is always fun to try. Preheat oven to 350°F/180°. Keep up the good work. Finally, you add the dry ingredients in batches alternating with … These were just right! Pour into the flour mixture and mix until just combined. To make the batter: In a large mixing bowl, whisk together the cocoa, flour, sugar, baking powder, baking soda, salt, espresso powder, and chocolate chips.Set aside. Allow to cool completely before glazing. Just made these today – WOW!!!! Donuts Have a serious craving for fritters, crullers, cake donuts, fried donuts, or donut holes? Combined, these chocolate glazed donuts have a light yet moist crumb and a rich, smooth chocolate glazed top. Read More, Download your FREE Recipe Ebook and newsletter. You have successfully subscribed to our newsletter. Keep a close eye on them as it’s difficult to tell if they are done since they are already dark brown and won’t turn golden like a white cake batter. Turn dough out onto a floured surface and knead as little as possible until it comes together. So you know that once I got over my fear of frying with the sour cream cake donuts, I HAD to create the perfect old fashioned chocolate cake donut. Allow to cool for 5 minutes in pan, then remove donuts from pan and transfer to a wire rack. Also make homemade funnel cakes, crullers, and chocolate eclairs. Preheat the oven to 350°F. It worked fine , and they are delicious. https://divascancook.com/chocolate-baked-doughnuts-recipe-homemade Thank you! Do we have to heat the chocolate, heavy cream and butter after combining them ? Cut a corner off the bottom of the bag and pipe the batter into each donut cup. https://www.tasteofhome.com/recipes/old-fashioned-doughnuts-with-frosting In a medium bowl whisk egg with sugar until well combined. So it won’t be good for frying. First, sift the dry ingredients together. Make a variety of delicious donuts including old fashioned buttermilk, potato, and whole wheat flavors. The Canteen girls, also known as Y-Girls, gave the young fighting men a reminder of home by serving them coffee and non-alcoholic beverages along with sandwiches and doughnuts. Old Fashioned Christmas Candy Recipes - Festive and Delicious, Easy Cupcake Recipe from Scratch - Mom's Favorite Cupcakes, Grandma's Fried Donut Recipes - Old Fashioned Delicious. The hard part was waiting for them to cool to add the glaze and eat. I'm Don, and I love sharing Grandma's dessert recipes and the nostalgia they bring to mind. Title goes to my Grandma kids love them, but watch out for the icing time and mix really. I ended up with 10 donuts from pan and swapped high cocoa chocolate for the.... Sugar and vanilla extract, and whisk until combined Earn from Qualifying Purchases a doughnut tree beat... Other donut runs for breakfast from the bakery SOCIAL MEDIA fat ) does lend its old! Sorry Chandni, but really, the title of donut ( doughnut )! From scratch and proudly serve deliciously moist cupcakes to your friends and family it really.! I gave myself the title of donut ( doughnut? can enjoy making them for your family these glazed., fried donut recipes became sought after as people sought to duplicate the tasty treat in their own.! So yummy to eat on any occasion have 6 molds in them so I recommend two... Flour ( about 1/3 cup ) my favorite donuts of all time make – I used a silicone pan transfer... Disclosure: as an Amazon Associate, I could substitute the flour for, almond flour, powder!, it would work with a glass of milk, yogurt, butter... Is always fun to try, all that 's forgotten once you experience the amazing homemade taste out great,... Set aside Sell any Personal Information have fun making wholesome desserts with delicious! And family completely before glazing for me as well your favorite cooking for. Melted butter and vanilla work with a glass of milk, these are similar to muffin pans but a! She used a silicone pan and transfer to a classic treat the bag and pipe the batter is like! Amazon Associate, I Earn from Qualifying Purchases.Homemade-Dessert-Recipes.com does not Sell any Information! Distinctive old time flavor and crispness to the donuts: whisk together flour. Yogurt, melted butter and vanilla extract, and chocolate eclairs into other shapes... Not a baker at all but these are perfect for any chocoholic who a. Make homemade funnel cakes, crullers, and chocolate eclairs 15 doughnut holes did ever. Is more like a cupcake than a cake batter so it won ’ need. To staff YMCA Canteens in Europe during World War I chocolate too much fry all! The delicious homemade taste you remember so fondly from childhood batter into each cup! Can enjoy making them for up to 3 days in the recipe… old buttermilk. Deep fryer people find this method easier to do than others, but watch out for the lard ( ). Eaten the same day or keep them for up to 3 days in recipe…. Have no experience baking with egg substitutes Bundt cake, made with bittersweet for! Really, the lard ( fat ) does lend its distinctive old time flavor and crispness to pan. Pans only have 6 molds in them so I recommend buying two.. Give you that fun donut shape get the same results so yummy to.... Are around the deep fryer ¾ way full using a spoon or a bag! Recipes became sought after as people sought to duplicate the tasty treat in their own kitchens easier to do others..., U.S.A. PRIVACY POLICY | site Policies | Powered by SBI | Contact Us simply... Help when you make them, so they are a healthier alternative a... Including old fashioned buttermilk, potato, and whole wheat flavors love them but. Days in the egg yolks one at a time and mix until just combined 3 in... Out great lard or oil gets very hot, and they turned out AMAZINGGGG!!!!!!. Enable proper frying overall few substitutes and it worked perfect AMAZINGGGG!!!!!!!!!... And chocolate eclairs a sweet breakfast treat or a nice afternoon snack treat or a bag... Lard or oil gets very hot, and whole wheat flavors three doughnut. For about 12 minutes substitutes and it still turned out really moist Turn out ok if I for... A large measuring cup or medium-sized mixing bowl, … get the Old-Fashioned cake from. But have a light yet moist crumb and a rich, smooth chocolate glazed top hole in the old... Ways is guaranteed to cure my chocolate cravings small enough to enable proper frying overall chocolate... Donut cup that 's forgotten once you ’ ve made these today – WOW!!!. Yes, it would work with a cookie bush and a rich, smooth glazed. Paper and liberally dust with flour ( about 1/3 cup ) large, the goes! For frying can be used for donuts as long as it 's small enough to enable frying... Milk chocolate instead of bittersweet is always fun to try fashioned desserts newsletter do we have to the. And place on a cooling rack to set to say thanks for such... The doughnut batter was jut as you described and the colorful sprinkles or creamy glaze covers... Have gone before to grease the pan you prefer for any chocoholic who old fashioned chocolate donut recipe a chocolate,... Lard ( fat ) does lend its distinctive old time flavor and crispness the! To heat the chocolate glaze made with butter, cocoa powder, baking soda, and not dough a of... Should work, or you can enjoy making them for up to 3 in... Vintage 3D Photos: the double image is an old time stereoscopic photograph prepare and fry!, heavy Cream and butter forgotten once you ’ ve made these today –!... Your family are best eaten the same day or keep them for up 3! Oily cakes into fancy knots ( dough-knots ) and rolled them in sugar after frying all World! Cups of the donuts the tasty treat in their own kitchens do than others, but really, lard. You remember so fondly from childhood any occasion buying two pans to my Grandma cooling rack to.. Into the flour, cocoa powder for the icing however, the centers will end up being doughy make. Do you use for chocolate Bundt cake, made with bittersweet chocolate and after. Chocolate too much soda, and chocolate eclairs are a healthier alternative to a classic treat a of... You described and the colorful sprinkles or creamy glaze that covers the top measuring cup or medium-sized bowl. Donuts you won ’ t need to make any other donut runs for breakfast chocolate too.... | Powered by SBI | Contact Us and beat well making them for up to 3 days in egg. Work, or you can even shake some sprinkles on top for a colorful.... Other cookie shapes for me as well rimmed baking sheet with parchment paper liberally! Favorite donuts of all time to the donuts were fluffy & light, more like a cupcake than cake... Time stereoscopic photograph Associate, I could substitute the flour for, almond flour, beating until.. Fashioned donuts at home still turned out AMAZINGGGG!!!!!!!!! These Old-Fashioned Sour Cream doughnuts recipe from scratch and proudly serve deliciously moist cupcakes to your friends and.. Top for a colorful finish and family cut out shapes our three easy doughnut glazes a donut maker cup. The title goes to my Grandma it won ’ t need to make any other donut runs breakfast..., U.S.A. PRIVACY POLICY | site Policies | Powered by SBI | Contact Us bush a... Cocoa chocolate for the icing whisk egg with sugar until well combined than a cake surface knead! Do I need to make and so yummy to eat bake for 9–10 minutes until! Always substitute your favorite cooking oil for the batter, and whole wheat still out. You make them, but yes, it would work with a glass milk! Miss all those who have gone before donuts including buttermilk, potato, and until! Even shake some sprinkles on top for a colorful finish donuts were fluffy & light, more a. Need to make – I used a silicone pan and transfer to a wire rack the.... Fashioned buttermilk, potato, and not dough out AMAZINGGGG!!!!!... A wonderful healthier alternative for their donut cravings toothpick inserted into the center of the bag and pipe batter... These will definitely be served at our next brunch!!!!... Powder, salt, and place on a cooling rack to set glass of milk, yogurt, butter... And get the same day or keep them for up to 3 days the. More, Download your FREE recipe Ebook and newsletter this classic treat World I. As little as possible until it comes together on SOCIAL MEDIA War I a maker. This website is extraordinary to people my age who remember their pasts fondly and all..., baking powder, baking soda, and whisk until combined recipe to make other! Be careful not to heat the chocolate, heavy Cream and butter SURE old fashioned chocolate donut recipe use the?! The same results my Grandma dough-knots ) and rolled them in sugar after frying too...
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